Sit-down Dinner at Old Pecan Street Cafe
On the evening of the reception, our guests had the choice of four entrees: NY Strip (The most popular item), chicken popicotti (stuffed with spinach, cheese, pecans and Hollandaise sauce), Trout Almandine and a vegetarian pasta. Each meal was served with potatoes, salad, bread, imported beer, and red & white wines.
We played Gypsy Kings and Santana throughout the dinner.
We opted to sit under the arch at a "sweetheart" table, while the guests were seated at round tables of six.
The place cards were on top of real pumpkins, at the back of the row was the name of the table each guest was seated at, each table was named after a different mythological goddess of love.
Each centerpiece was made by the Matron of Honor Marlene....6 red and orange roses stuffed in a pumpkin.
The table to our right was the Bridal Party table.
